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Turkey Cobb Salad with Honey Balsamic Vinaigrette
Roasted turkey, mixed greens, quinoa with cranberries, chickpeas, cucumbers, cherry tomatoes, carrots, purple cabbage, broccoli, small potatoes, red onions, bacon, hard boiled egg
Vinaigrette (35 cal.)
Salad (377 cal.)
$15.00
Without Protein $10.00
dairy, gluten free
Asian Chicken Salad with Sweet and Sour Chili Dressing and Soy Sauce
Roasted chicken breast, mixed greens, quinoa, pineapple, cucumbers, jicama, carrots, purple cabbage broccoli, celery, edamame, red pepper, white radish, bean sprouts, scallions, snow or snap peas, pickled ginger, roasted cashews
Dressing (38 cal.)
Soy Sauce (9 cal.)
Salad (380 cal.)
dairy, gluten free, soy
Grilled Chicken Caesar Salad with GF Paleo Croutons & Caesar Dressing
Grilled & seasoned chicken breast, romaine lettuce, shaved parmesan cheese, gluten-free paleo croutons. Dressing Ingredients: extra virgin olive oil, grape seed oil, apple cider, balsamic and red wine vinegars, lemon zest and juice, garlic, shallots, anchovy paste, capers, Dijon mustard, Worcestershire sauce, grated parmesan cheese, parsley, basil, oregano, salt and pepper
Dressing (60 cal.)
Croutons (35 cal.)
Salad (331 cal.)
Grilled NY Strip Steak & Potato Salad with Herb Honey Mustard Vinaigrette
Grilled & seasoned NY strip steak (4 oz), mixed greens, seasoned herbed golden baby potatoes, wild greenhouse grown tomatoes, thinly sliced ribbon cucumbers, thinly sliced ribbon carrots, radishes
Dressing (70 cal.)
Salad (468 cal.)
Grilled Teriyaki Salmon Salad with Ginger Lime & Shallot Vinaigrette
Grilled teriyaki wild caught salmon (4 oz), mixed greens, vermicelli rice noodles, carrots, red peppers, snow peas or sugar snap, roasted cashews, mandarin orange wedges, scallions, toasted sesame seeds, jicama
Salad (448 cal.)
Avocado & Cucumber Salad with Cilantro, Jalapeno Lime Dressing
Sliced organic hass avocados, mixed greens, cucumbers, carrots, cilantro, scallions, jalapeños, lime zest
Dressing (40 cal.)
Salad (358 cal.)
Plant-Based Taco Salad with Fresh Salsa and Chimichurri Dressing
Seasoned impossible plant-based meat (4 oz), shredded romaine lettuce, cucumbers, carrots, purple cabbage, scallions, jalapeños, tomatoes, jicama, roasted corn, seasoned black beans, tortilla chips, seasoned rice
Dressing (25 cal.)
Salsa (40 cal.)
Tortilla Chips (160 cal.)
Salad (440 cal.)
Naples Garden Salad with Carrot Ginger Vinaigrette
Shredded Napa cabbage, chopped baby bok choy, julienned cucumbers, julienned carrots, shredded purple cabbage, scallions, thinly sliced mangos, tomatoes, julienned red peppers, mushrooms, steamed jasmine rice, roasted cashews
Dressing (35 cal.)
Salad (235 cal.)
In Season Fruit Salad w/Non Dairy Yogurt Sauce.
Beef and Broccoli w/Jasmine Rice and Asian Veggies.
Air-Fried Panko Crusted Grouper w/Sweet Potato Fries and Broccoli, Brussel sprouts and Bacon & Apples.
Mediterranean Lamb Burger & Roasted Beet Salad w/Non Dairy Tzatziki Dressing.
Salisbury Steak Meatballs in Natural Juices w/Couscous and Spaghetti Squash and Kale
Cajun Shrimp & Grits Salad
Gluten-free Paleo or Keto Avocado Toast
Chicken or Turkey Marsala
Swedish Meatballs and Egg Noodles
Asian Pork Roll with Jasmine Rice Dinner
Petite Filet Dinner
Lemon Herb Roasted Whole Chicken with Grilled Root Veggies and Mash Golden Potatoes & Cauliflower.
Wild Caught Salmon Pineapple Teriyaki Kabobs w/Saffron Rice and Veggies
Pecan & Maple Salmon or Mahi served w/Basmati Rice Butternut Squash & Asparagus.
Chicken Carbonara (can be made as dairy & gluten-free).
Greek Lamb Ball Kabobs w/Lemon Seasoned Couscous and Roasted Root Veggies
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